Heritage.
Craft.
Comunnity.
In the heart of Tasmania’s Central Highlands, Clyde Mill is where stone and spirit come together. Once a historic flour mill, now reimagined as a distillery and restaurant, where we celebrate family, community and the shared experience of good food and great whisky.
Mill
Kitchen
Seasonal, local and founded in Bothwell life. Mill Kitchen is a place to enjoy with friends, family or colleagues over hearty home cooked meals, fresh product and warm hospitality [Read More]
Tastings
Sample our range of premium Tasmanian spirits in the very place they are made. From bold whiskies to bright seasonal gins. Each tasting is an invitation to slow down and savour.
Book a tour
Go behind the scenes of our working distillery. Walk through the original water powered mill and discover the craft of whisky making.
Getting HERE
Clyde Mill Distillery & Kitchen is located at 254 Nant Lane, Bothwell, in Tasmania’s picturesque Central Highlands — just a one-hour scenic drive from Hobart and under two hours from Launceston, making it an easy and rewarding day trip. Simply enter “Clyde Mill Distillery Bothwell” into Google Maps or your GPS for accurate directions.
The drive follows the Midland Highway before turning toward Bothwell on Highland Lakes Road, with access straight to the property. Free on-site parking is available for cars, caravans and small coaches, and the journey offers stunning countryside views, historic farmland and a true sense of arriving somewhere special.
Accommodation Nearby
2122 Highland Lakes Road, Bothwell www.rathofarm.com
15 Alexander Street, Bothwell www.bothwellhotel.com.au
Search “Bothwell Tasmania” on Airbnb